"Cup Noodle European Cheese Curry", which was released in 2000, is a long-selling product that has been well-received by many customers for many years, with its mellow and rich curry soup made of a demi-glace base that blends the flavors of beef, onion, and tomato with the richness of cheese.
In this renewal, a new "special cheese powder" containing three types of cheese, Parmesan, Emmental, and Gouda, has been added instead of the mozzarella cheese ingredient.
Finishing with this "special cheese powder" adds richness, sweetness, and a rich cheese aroma to the rich curry soup, allowing you to enjoy a deep, mellow and delicious taste.
Please enjoy the new "Cup Noodle European Cheese Curry", which is made with a focus on cheese.
■Noodles
Slightly thick, smooth and supple noodles that stand up to the flavor of the soup.
■Soup
A mellow and rich curry soup made with a demi-glace base that blends the flavors of beef, onion, and tomato with the richness of cheese.
■Ingredients
Cheddar cheese, seasoned minced beef, mushrooms, and carrots.
■Attached
Special cheese powder containing three types of cheese: Parmesan, Emmental, and Gouda.