Plus Koji Raw Salt Koji 200g

Introducing Raw Shio Koji in the "Plus Koji" series.
This is a "raw" type of Shio Koji that has not been heat-treated and contains enzymes.
It is a versatile seasoning with a natural umami taste that brings out the flavor of the ingredients. This Shio Koji is made with the action of enzymes produced by koji mold.
The power of the enzymes brings out the flavor of ingredients such as fish, meat, and vegetables. It is easy to use when you want to taste the goodness of the ingredients more deeply.
With a mild taste, it can be used in a variety of dishes. Marukome supports healthy living with the new seasoning Plus Koji, "New Sa, Shi, Su, Se, So."