Introducing Raw Shio Koji in the "Plus Koji" series.
This is a "raw" type of Shio Koji that has not been heat-treated and contains enzymes.
It is a versatile seasoning with a natural umami taste that brings out the flavor of the ingredients. This Shio Koji is made with the action of enzymes produced by koji mold.
The power of the enzymes brings out the flavor of ingredients such as fish, meat, and vegetables. It is easy to use when you want to taste the goodness of the ingredients more deeply.
With a mild taste, it can be used in a variety of dishes. Marukome supports healthy living with the new seasoning Plus Koji, "New Sa, Shi, Su, Se, So."


Plus Koji Raw Salt Koji 200g
4.76USD
7 Points(1%)
Points Back:Package Weight: 240g
In Stock: 1
Purchase Limit: 10
1
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Product Details
Product Introduction
Ingredients / Materials
Koji Yone, salt, alcohol
Caution [Disclaimer]
DOKODEMO always strives to display the latest product information on our website, but product standards and specifications (size & weight, packaging, raw materials, country of origin, etc.) may change at any time due to the manufacturer's circumstances. For this reason, the product information on the site may sometimes differ from the product which is actually delivered to you, so always be sure to check the product label and cautionary notes on the products or packaging when you receive them.
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