United States - English / 1JPY = 0.0070USD
United States - English / 1JPY = 0.0070USD

90.99USD

P Points Back: 130 Points(1%)

Package Weight: 250g

Purchase Limit: 2
1
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Product Details

Product Introduction

Nattokinase is not found in unprocessed soybeans, but is a component produced by fermentation with natto bacteria.
The recommended daily amount of 3 capsules provides nattokinase equivalent to about 300g of natto.
Natto bacteria culture extract uses non-genetically modified soybeans. In addition, the vitamin K2 contained in natto has been removed.
Since it is processed into capsules, there is no odor. Even those who do not like natto can eat it with peace of mind.

Ingredients / Materials

Bacillus natto culture extract powder (Bacillus natto culture extract powder, indigestible dextrin) (manufactured in Japan), DHA-containing purified fish oil processed food, dried yeast, indigestible dextrin, starch/gelatin, calcium stearate, (partially contains milk) Ingredients (including soybeans and gelatin)

Product Specs
Product Code4573220790892
Package Weight250g
Manufacturer株式会社HONGO
Category

Caution [Disclaimer]

DOKODEMO always strives to display the latest product information on our website, but product standards and specifications (size & weight, packaging, raw materials, country of origin, etc.) may change at any time due to the manufacturer's circumstances. For this reason, the product information on the site may sometimes differ from the product which is actually delivered to you, so always be sure to check the product label and cautionary notes on the products or packaging when you receive them.

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