◆Recommended by Tsuruha Group's registered dietitians
◆Five kinds of domestically produced ingredients: Oomugi Wakaba, angelica tree, longevity grass, perilla extract, and Japanese bamboo grass
◆ Contains 50 billion lactic acid bacteria per bag * Includes Shield lactic acid bacteria (R)
◆ 10 billion Shield Lactobacillus (R) per bag
◆Live enzymes (derived from papaya)
◆150 types of plant ingredients (total number of ingredients used in fermented extract)
◆9 types of vitamins (V.B1, V.B2, V.B6, V.B12, VC, VD, pantothenic acid, niacin, folic acid)
◆4 types of minerals (calcium, magnesium, copper, iron)
◆No fragrances or colorants used
◆Made with Kyoto Uji matcha