Adding about 2% to wheat flour will add volume. It also improves browning and slows aging. Use as a wheat flour gluten improver. When using, add more water. (Recommended water amount: double the amount added)
Domestic wheat protein 60g
5.42USD
Points Back: 8 Points(1%)
Package Weight: 80g
Purchase Limit: 10
1
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Product Details
Product Introduction
Ingredients / Materials
Raw material name: Flour (flour (domestic))
Nutritional Information
(Energy per 100g) Energy 433kcal protein 86.8g Lipid 4.8g Carbohydrate 4.2g Salt equivalent 0.04g
Product Specs
| Product Code | 4932503113295 |
|---|---|
| Package Weight | 80g |
| Manufacturer | TOMIZAWA SHOUTEN |
| Category |
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