All you need to do is mix nutritious Aomori vegetables, gagome kelp, and dried squid with a special miso sauce and 60cc of water.
A new type of pickle made by combining ingredients from Aomori and Hakodate, which are separated by the Tsugaru Strait. The miso sauce has a fragrant ginger flavor and a rich taste.
Kaikyo Zuke Handmade Set Ginger Miso Sauce Mini Bag 80g
6.51USD
Points Back: 10 Points(1%)
Package Weight: 100g
Purchase Limit: 10
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Product Details
Product Introduction
Ingredients / Materials
Kirish dried radish (produced in Aomori), chopped kelp (kelp, gagome kelp, brewed vinegar), pepper, pepper, pepper (domestic manufactured), sugar, ginger, sake, mirin).
Nutritional Information
(Each bag per 80g) Energy 92kcal 5.0g of protein Lipid 2.0g Carbohydrates 13.4g Salt equivalent 2.2g
Product Specs
| Product Code | 4562187976647 |
|---|---|
| Package Weight | 100g |
| Manufacturer | iSDG |
| Category |
Caution [Disclaimer]
DOKODEMO always strives to display the latest product information on our website, but product standards and specifications (size & weight, packaging, raw materials, country of origin, etc.) may change at any time due to the manufacturer's circumstances. For this reason, the product information on the site may sometimes differ from the product which is actually delivered to you, so always be sure to check the product label and cautionary notes on the products or packaging when you receive them.
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