We carefully selected the wheat flour to be used as the raw material, and mixed soft wheat with hard wheat to create the perfect "smoothness" and "feel" for somen noodles. By kneading in a vacuum, water penetrates to the center of the wheat flour, and by using a high-hydration manufacturing method, we were able to create somen noodles with a characteristic elasticity and strong texture.




Yes! Senban Somen 720g
3.79USD
5 Points(1%)
Points Back:Package Weight: 740g
About Pricing
About Weight
Product Details
Flour (domestic manufacturing), salt
Nutritional component per 90g: Energy: 306kcal, protein: 9.2g, lipid: 1.6g, carbohydrates: 63.8 g, salt equivalent: 2.4g
Product Code | 4902571205722 |
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Package Weight | 740g |
Manufacturer | Hakubaku |
Category |
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