For everyday meals such as salads and vinegared dishes other than hot pot. Gluten-free noodles made with a special manufacturing process using Hokkaido potato starch as the main ingredient. Thin noodles that can be boiled in just 2 minutes, making them easy to enjoy and delicious. Gluten-free noodles made with Hokkaido potato starch.




Salad with Maroni-chan 70g
1.69USD
2 Points(1%)
Points Back:Package Weight: 90g
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Product Details
Raw material name: Potato rice noodles (potatoes (Hokkaido)), cornstarch/advertisements (CMC, groan -grown polysaccharides)
Nutritional display: Product 70g. Energy 245kcal, 0g of protein, lipid 0g, carbohydrate 60.8g, salt equivalent 0.063g
Product Code | 4902402899533 |
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Package Weight | 90g |
Manufacturer | House Foods |
Category |
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