This seasoning for rice is made with yuba (dried soybeans) made from domestically grown soybeans and dried baby sardines made from domestically caught whitebait, and is finished with a rich Japanese-style stock made from bonito and kelp, and the gorgeous aroma of domestically grown Japanese pepper. For 2 cups (2-3 servings).




Kyoto-style Yuba-cooked rice seasoning (2 cups) (2-3 servings)
5.67USD
40 Points(5%)
Points Back:Package Weight: 128g
About Pricing
About Weight
Product Details
Raw ingredients: Yuba (soybeans (domestic)), carrots, dried crepe, soy sauce, salt, mirin, sugar, sake, bonito, bonito starch, brewed vinegar, yeast extract, kelp powder, sansho, (some wheat and soybeans. including)
Nutritional component display per bag (128g) Heat volume: 132kcal, 12.2g of protein, 5.9 g, carbohydrate 7.7g, equivalent of salt 5.5g
Product Code | 4901735024469 |
---|---|
Package Weight | 128g |
Release Date | 2022-09-29 |
Manufacturer | SOKENSHA |
Category |
Caution [Disclaimer]
DOKODEMO always strives to display the latest product information on our website, but product standards and specifications (size & weight, packaging, raw materials, country of origin, etc.) may change at any time due to the manufacturer's circumstances. For this reason, the product information on the site may sometimes differ from the product which is actually delivered to you, so always be sure to check the product label and cautionary notes on the products or packaging when you receive them.
Inquiries of our productsProduct Reviews
No reviews for the product yet
No reviews written about the store yet