Richell Odekake Lunch-kun Lunch box for early weaning

Attach the packing to the lid, place the spoon in the lid, and close the cover.

[Set contents] Main body and spoon [Specifications] Heat-resistant temperature: 140 degrees Cold resistance temperature: -20°C Dishwasher: OK Please use a dishwasher designed for home use, and do not place it near a hot air outlet. Do not use a dishwasher near a hot air vent. ・Depending on the model, the product may be blown away by the water flow and may not be washed properly. Boiling, chemical solution, and microwave disinfection: OK Microwave heating: OK for the main body only. To put food or drink in the tableware and heat it. Size: 15.9 x 8 x 4.9H (cm) Spoon size: 10×2.5×1.1(cm) Body capacity: 90mL x 2 This is the value with the lid attached.

Body, lid, flat lid, cover, spoon: polypropylene Packing: Silicone rubber

Precautions for use Do not place near fire. Do not place near fire. ・Wash the product as soon as possible after use. Some foods may cause the product to be colored. Keep out of reach of children. Do not leave within reach of children. Do not leave in a place where children can reach it. ・Close the lid tightly to prevent leakage. Do not leave in a place where children can reach. Do not carry the product at an angle, on its side, or upside down. Do not carry the product at an angle, on its side, or upside down, as this may cause leakage under certain conditions. If the food is hot, let it cool down before putting the lid on. The lid may become difficult to open. When cleaning and disinfecting Do not scrub with abrasives, cleansers, or scrubbers. Do not boil the product excessively as it will damage the product quickly. When disinfecting by boiling, fill a large, deep pot with plenty of water and boil for 2 to 3 minutes. When boiling, fill a large, deep pot with plenty of water and boil for 2 to 3 minutes. Boiling in a small pot or with less water may cause the product to stick to the surface of the pot and deform it. Do not bleach the product excessively, as it will damage the product quickly. When bleaching, dilute the product with kitchen bleach to the specified concentration and bleach for a maximum of 30 to 40 minutes. After bleaching, rinse with running water to remove all bleach. After bleaching, rinse the product under running water to remove the bleach. When disinfecting with chemicals, use only baby disinfectant and follow the instructions for each disinfectant. When disinfecting with steam in a microwave oven, follow the instructions for each special disinfectant container.