Milk Life Plus Stick 20g x 10 sticks

Starch hydrolyzate, lactose, milk protein, adjusted fat, Three brown sugar, medium chain fatty acid containing powder fat, casein, indigestible dextrin, galacto-oligosaccharide syrup, lactulose, refined fish oil powder, Bifidobacterium powder, sterilized lactic acid bacteria powder, casein digest, dried yeast / carbonate Ca, citric acid Na, phosphoric acid K, chloride Mg, citrate, chloride K, lecithin (soy), phosphoric acid Ca, carbonate K, VC, lactoferrin, chloride Ca, fragrances, pyrophosphate iron, VE, niacin, pantothenic acid Ca, V.B6, VA, V.B2, V.B1, folic acid, marigold pigment, VD, V.B12

One (20g) per Energy 89KcaL, protein 3.5 g, lipids 3.6 g, carbohydrates 11.2 g (sugar 10.6 g, dietary fiber 0.60 g), sodium chloride equivalent 0.13g, VA 130μg, V.B1 0.17mg, V.B2 0.18mg, V.B6 0.20mg, V.B12 0.30μg, VC 12.5mg, VD 1.0μg, VE 1.5mg, calcium 220 mg, phosphorus 56 mg, potassium 124 mg, magnesium 16 mg, iron 1.5 mg, zinc 0.6 mg, niacin 1.6 mg, folic acid 33 .mu.g, pantothenic acid 1.1mg Linoleic acid 450 mg, alpha-linolenic acid 45 mg, DHA 10 mg, medium chain fatty acid 1.0 g, lutein 20 [mu] g, lactoferrin 20 mg, lactulose 90mg, galactooligosaccharide 90mg Morinaga Milk Industry Co., Ltd. examined