This takoyaki flour has the delicious flavor of bonito and kelp with the flavor of red pickled ginger. It has a special texture and is soft and gooey inside. The gooey texture inside has been increased and the flavor of the dashi stock has been strengthened, resulting in a more delicious finish. It can make about 100 takoyaki. It comes with a zipper for easy storage.
Takoyaki flour 500g
4.76USD
Points Back: 35 Points(5%)
Package Weight: 540g
Purchase Limit: 10
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Product Details
Product Introduction
Ingredients / Materials
Flour, salt, sugar, dextrin, vegetable oil, flavoring agent (dried bonito powder, kelp powder), powder soy sauce, spices, and you extract powder, seaweed extract powder, pickled ginger powder, hydrolyzed protein / starch processing, seasoning (amino acid etc.), baking include powders, thickening polysaccharides, wheat, milk ingredients, soy (partially)
Product Specs
| Product Code | 4902110369168 |
|---|---|
| Package Weight | 540g |
| Manufacturer | NIBISHI SOY SAUCE |
| Category |
Caution [Disclaimer]
DOKODEMO always strives to display the latest product information on our website, but product standards and specifications (size & weight, packaging, raw materials, country of origin, etc.) may change at any time due to the manufacturer's circumstances. For this reason, the product information on the site may sometimes differ from the product which is actually delivered to you, so always be sure to check the product label and cautionary notes on the products or packaging when you receive them.
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