Kyobaum 5.25cm-Thick Matcha and Soybean Milk Flavored Baumkuchen 【Gion Sakai】

OTABE

The deliciousness of unbaked soft rice cakes had already been well known among Yatsuhashi shops, but then they found they tasted much better when served with sweet red bean inside of their dough. Our unbaked Yatsuhashi with coarse red bean were born just when our new store opened in 1966. >See more products of this brand.

Kyobaum 5.25cm-Thick Matcha and Soybean Milk Flavored Baumkuchen 【Gion Sakai】

  • Manufacturer:Bijuu
  • Product ID:114587
  • Our Price(Tax-freeWhat is "Tax Free Price"?
    Tax free price is exempt from consumption tax. The price is considered domestic shipment in Japan.
    ):14.74 USD  (1,620 JPY)
  • Product Weight:660g
  • Dimensions:7.0cm × 17.0cm × 17.0cm

  • Shop Name:京都銘菓「おたべ」オンラインショップ
  • Dispatch Estimation:within 1days
  • 10 Vendor Reviews 4.76
  • This item is shipped from and sold by 京都銘菓「おたべ」オンラインショップ.
    If you order today and choose Express Mail Service(EMS), the item will be shipped to America as soon as 09/25. The earliest delivery date will be 09/27.
  • Approximate Days Required for Delivery and Cost
  • ※ Scheduled shipping date and earliest delivery date are only estimates when this item is purchased alone and are not guaranteed.

Product PR

A soft and fluffy baumkuchen that has been made with Uji matcha and soybean milk produced in Kyoto, baked multiple times.

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  • Product Description

  • Kyobaum 5.25cm-Thick Matcha and Soybean Milk Flavored Baumkuchen 【Gion Sakai】
  • Fluffy and Moist spongecake.
    This spongecake is made from flour which is 100% home grown and soy milk which is made in Kyoto. This cake has both matcha green tea and soybean milk flavored layers.

  • Kyobaum 5.25cm-Thick Matcha and Soybean Milk Flavored Baumkuchen 【Gion Sakai】
  • Uji matcha.

    Uji matcha and sencha was chosen for this cake because of its colorful green color.
    The mixture allows you to experience an authentic taste of green tea

  • Kyobaum 5.25cm-Thick Matcha and Soybean Milk Flavored Baumkuchen 【Gion Sakai】
  • We use exclusively soy milk which is made in Kyoto.

    Soy milk which made in Kyoto was used to make sponge.
    Please enjoy a flavor about soy milk.

  • Kyobaum 5.25cm-Thick Matcha and Soybean Milk Flavored Baumkuchen 【Gion Sakai】
  • Category

  • Baumkuchen (Ring Cake)

  • Ingredients

  • Eggs, sugar, butter, shortening, flour, cream, powdered sugar (sugar, dextrin), soy milk, fat and oil processed food (sugar, high-fructose corn syrup, vegetable oils and fats), green tea, liquor, syrup, vegetable oil, salt, tea, processing starch, trehalose, emulsifiers, leavening agents, flavoring, coloring (carotene)

  • Quantity

  • One cake

  • Shelf Life

  • 8 days, including the date of shipment

  • Preservation Method

  • Store in a cool, dry place away from direct sunlight.

  • Calories

  • 1422Kcal (per cake)

  • Precautions

  • Usually it will be delivered at room temperature flights, however, depending on other items ordered, it may be delivered on a refrigerated flight. If refrigerated, thaw at room for 30 minutes to 1 hour, served in the moist soft state. At above 25 ℃, the frosting will begin to melt.

  • Allergy Information

  • Wheat, eggs, milk, soy

  • Store Landscape

  • Kyobaum 5.25cm-Thick Matcha and Soybean Milk Flavored Baumkuchen 【Gion Sakai】
  • ※We are using automatic translation for items. Please contact us if you cannot understand something.

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